Herbed Breadcrumb Pasta Topper

A garlic, herbed breadcrumb pasta topper made from sauteed breadcrumbs, parmesan and dried herbs. Set in a modern glass bowl to share with friends

Get ready to add a burst of herb-infused goodness to your pasta with a delightful Herbed Breadcrumb Pasta Topper. This flavorful topper combines the aromatic notes of oregano and basil, the savoury richness of Parmesan cheese, and the satisfying crunch of pan-fried breadcrumbs. Let’s dive into what makes this pasta topper so special.

Drawing inspiration from the vibrant flavours of Mediterranean cuisine, this topper brings a taste of Italy to your pasta dishes. The combination of fragrant oregano, fresh basil, and Parmesan cheese creates a symphony of flavours that enhances the natural taste of your pasta.

Beyond its incredible taste, this Herbed Breadcrumb Pasta Topper offers some potential health benefits. Oregano is known for its antioxidant properties and may have antimicrobial effects. Basil is packed with essential nutrients and supports digestion. Parmesan cheese, when consumed in moderation, provides a good source of calcium and protein. So, as you savour this topper, you can also relish in the potential health benefits it provides.

When you sprinkle this topper over your favourite pasta dish, get ready for a delightful contrast of flavours and textures. The aromatic oregano and basil add depth and freshness to each bite, while the Parmesan cheese brings a rich and savoury essence. The pan-fried breadcrumbs provide a satisfying crunch that complements the softness of the pasta, creating a mouthwatering harmony of textures.

Use this versatile pasta topper on various pasta shapes and styles. Try on a creamy spaghetti, tortellini or even baked dishes. It’s the perfect way to elevate your pasta creations and add a burst of herb-infused flavour.

So, gather your oregano and basil leaves and sprinkle this Herbed Breadcrumb Pasta Topper on your next pasta adventure. With its Mediterranean inspiration and delightful flavour profile, this topper will take your pasta dishes to a whole new level.

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Equipment: You’ll need a set of Electronic scales, a Food processor/ Blender and a heavy bottomed Frying pan

Herbed Breadcrumb Pasta Topper Recipe

A garlic, herb and parmesan pasta topper made from sauteed breadcrumbs, parmesan and dried herbs. Set in a modern glass bowl to share with friends

Herbed Parmesan Pasta Topper

Elevate your pasta with a flavourful blend of herbs and crispy breadcrumbs. Add a delightful crunch and aromatic touch to your pasta dishes.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Pasta topper, Side
Cuisine American, Anglo, French, Italian
Servings 6 servings
Calories 105 kcal

Ingredients
  

  • 125 grams Bread (slightly stale is ok)
  • 1 tbsp Olive oil
  • ½ tsp Salt
  • pinch Black pepper
  • 2 tsp Basil or Oregano or Thyme
  • 20 grams Parmesan (Finely grated)

Instructions
 

Prep

  • Weigh/ measure all ingredients

To Make

  • Blitz the bread to breadcrumbs in the blender
  • Add all the ingredients apart from the oil and blitz briefly till mixed
  • Heat the oil in a saucepan ,over a medium high heat Tip in the dry ingredient mix and cook, stirring or shaking the pan, until crispy and golden brown. Pour onto kitchen towel when crispy

To Serve

  • Sprinkle a little on each plated bowl of pasta or place in the middle of the table as you might with cheese

Nutrition

Calories: 105kcal
Keyword Breadcrumb recipes, Pasta topping ideas, Vegetarian Sides Dishes
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